I’m afraid I’m rather proud of the following.
Ice cream cones don’t taste good. I’m not talking about waffle cones; I’m referring to the normal kind that are basically puffy paper. When you’ve eaten the ice cream above the cone, you want to get the rest, and unless you have a spoon, you condescend to eat the cone down as far as it takes to be able to get at it. There has to be a better way, right?
Yes. There is. And tonight I discovered it. Now, I’ve only done this once, so this might not be as consistently useful as the cupcake trick I mentioned earlier. And it might only work with soft serve, not regular ice cream. But check this out: the top of the cone screws right off!